Mutti is taking tomato love to new heights with its Make it Mutti immersive dining experience at London’s iconic Saatchi Gallery. For three nights in September 2024, guests were transported to the sun-soaked fields of Parma, Italy—home of the famed Mutti tomatoes—through a multi-sensory culinary adventure. Hosted by Italian chef Gennaro Contaldo, the event mixed mouthwatering dishes with cutting-edge projection mapping, showcasing the life cycle of the tomato in spectacular style.
The three-course feast turned dining tables into living canvases, with visuals of Mutti’s tomatoes growing, ripening, and reaching their flavourful peak. Diners devoured a tomato millefeuille, mascarpone tortelloni, and a show-stopping tomato-shaped panna cotta, each dish made with Mutti and paired perfectly with stunning visual storytelling.
This wasn’t just a dinner—it was a celebration of Mutti’s 120-year heritage and commitment to sustainability, with CEO Francesco Mutti on hand to share stories of the brand’s deep-rooted values. Blending tradition and …